The traditional "Bread Festival" will be held on September 23-24

2023/09/1200-1695449576.jpg
Read: 564     12:00     23 Сентябрь 2023    

Today, on September 23-24, the "Bread Festival" organized by the National Botanical Garden of Georgia will be held for the fourth time.

The information was distributed by the Tbilisi City Hall.

The event will feature a collection of Georgian grain crops of the Botanical Garden and the products sold by bread-producing companies operating in Georgia. Master classes on baking bread will be held in a specially designated space.

During two days, visitors will see an informative illustration about the spread of Georgian endemic wheat species, as well as a wine corner where those who wish will get acquainted with the history of Georgian wine and taste its various varieties.

At the "Bread Festival" visitors will have the opportunity to taste different types of Georgian bread, attend a master class on baking "meskhuri qada", making dough and baking bread in tone, as well as participate in thematic sweepstakes.

The event will begin today at 12 p.m. on September 23 and will end at 6 p.m. on September 24.





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The traditional "Bread Festival" will be held on September 23-24

2023/09/1200-1695449576.jpg
Read: 565     12:00     23 Сентябрь 2023    

Today, on September 23-24, the "Bread Festival" organized by the National Botanical Garden of Georgia will be held for the fourth time.

The information was distributed by the Tbilisi City Hall.

The event will feature a collection of Georgian grain crops of the Botanical Garden and the products sold by bread-producing companies operating in Georgia. Master classes on baking bread will be held in a specially designated space.

During two days, visitors will see an informative illustration about the spread of Georgian endemic wheat species, as well as a wine corner where those who wish will get acquainted with the history of Georgian wine and taste its various varieties.

At the "Bread Festival" visitors will have the opportunity to taste different types of Georgian bread, attend a master class on baking "meskhuri qada", making dough and baking bread in tone, as well as participate in thematic sweepstakes.

The event will begin today at 12 p.m. on September 23 and will end at 6 p.m. on September 24.





Tags: